Walnut Spaghetti - toasted walnuts, garlic, evoo, fresh parmesan, parsley, sprinkler of red pepper flakes.
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That’s nuts.
Walnuts in savory cooking are super underappreciated. Looks really good, OP.
Agreed. I had never attempted this before but will definitely be making it again.
Wow, that’s so different than anything I’ve tried …. Yet I love all the ingredients and they would be great together
A year or two ago I got tired of marinara. There are so many things you can do with pasta besides slop them in tomato sauce. Current winners so far are pesto, caceo y Pepe, lemon butter garlic, and fried noodles, and I’m definitely up for more


