In my full life I brew my self mead

  • BlueÆther@no.lastname.nzOP
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    1 month ago

    It’s a bit dull, it’s just a lightly cooked Bochet made with a already dark honey - Rewarewa. Unfortunately it just doen’t want to finish clearing so it a bit on the cloudy side

    I have another ~50 l brewing at the moment, a sweet Ling Heather, and a Feijoa and Clover